Day 7

Fresh salad with greens, raspberries, peaches, walnuts, cheese, and thin slices of ham on a white plate.
Pouring sauce over a dish with scallops, green onion slices, and a puffed element in a brown bowl.
Plate of creamy pasta topped with seafood, herbs, and sauce being poured on top.
Gourmet dish with stacked croquettes, root vegetables, greens, and sauce on a white plate
Three bowls of Crème brûlée with caramelized sugar on top, placed on a dark surface.
A plated dessert featuring a rectangular yellow pastry with edible decorations including red and pink spherical elements, transparent geometric shapes, a red cube, and a pink scoop of sorbet on a white plate.