Anatoliy is an accomplished Yacht Chef with over 15 years experience working on both private and charter yachts up to 85m. Highly experienced in high pressure charter environments, he excels in guest focused fine dining and menu planning.

His culinary style is rooted in modern European cuisine with strong Mediterranean and international influences; seafood, light and refined sauces and seasonal produce combine with fine dining techniques to provide the precision required for premium yacht service

Nationality: Ukrainian Languages: English, Ukrainian